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Garnish the pizza with some spicy salami.
Basel: Private Italian Cooking Class and Dining Experience
Basel: Private Italian Cooking Class and Dining Experience
Artygusto's: Private Italian Cooking Class and Dining Experience
Artygusto's: Private Italian Cooking Class and Dining Experience

Basel: Private Italian Cooking Class and Dining Experience

By Italian Cooking and Dining Experience
Free cancellation available
Price is NZ$238 per adult
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview

Our activity is more than just a cooking class; it’s an immersive journey into making excellent pizza, backed by years of catering experience. We use organic, Demeter biodynamic, genuine, and high-quality Italian ingredients to ensure sustainability and health. Learn about Mother Yeast sourdough and how to serve authentic Italian aperitifs. Each participant will receive a piece of our 7-year-old sourdough starter, ideal for baking bread, braids, pastries, and pizza. Enjoy exquisite regional Swiss and the finest Italian wines from Piemonte (Italy). Additionally, you’ll make original tiramisu using a cherished family recipe.

Participants will be actively involved in every step and can enjoy all the delicious food and drinks without any extra charge. Experience everything in a fun and lively Italian atmosphere!

Our commitment to quality and authenticity makes this experience truly unique. Join us to explore the rich depth of Italian culinary tradition in a joyful and educational setting

Activity location

  • Bottmingerstrasse 10
    • 10 Bottmingerstrasse
    • 4142, Münchenstein, Basel-Landschaft, Switzerland

Meeting/Redemption Point

  • Bottmingerstrasse
    • Bottmingerstrasse
    • 4142, Münchenstein, Basel-Landschaft, Switzerland

Check availability


Basel: Private Italian Cooking Class and Dining Experience
  • Activity duration is 3 hours3h3h
  • English
Starting time: 5:30 pm
Price details
NZ$237.72 x 1 AdultNZ$237.72

Total
Price is NZ$237.72
Until Thu, 26 Dec

What's included, what's not

  • What's includedWhat's includedOrganic and high-quality wines from Piemont (Italy) such as Nebbiolo (used to produce Barolo), Chardonnay, Sauvignon Blanc, as well as other regional wines from Switzerland by Simmendinger.
  • What's includedWhat's includedIn a pizza and focaccia class, participants use mixing bowls, measuring cups, rolling pins, dough scrapers, baking sheets, pizza peels, knives, and oven gloves.
  • What's includedWhat's includedLievito Madre geschenkt
  • What's excludedWhat's excludedAdditional Drinks: additional drinks beyond what's offered may incur a separate charge.

Know before you book

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transport options are available nearby
  • Transport options are wheelchair accessible
  • Suitable for all physical fitness levels
  • We can accommodate dietary restrictions such as vegetarian, vegan, gluten-free, etc.
  • We want to ensure that everyone has a safe and enjoyable experience at our Private Italian Cooking and Dinner Experience. To help us accommodate your dietary needs, please let us know if you have any allergies, intolerances, or dietary restrictions. Here are some examples of what you might include: Allergies and intolerances: "I have a peanut allergy. Please make sure there are no peanuts or peanut products used in your Experience. " Dietary restrictions: "I am a vegan. Are there vegan options available ?" Preferences: "I do not like fish. Are there other options besides fish dishes available ?

Activity itinerary

Immerse yourself in the rich culinary traditions of Italy with an unforgettable cooking class and dinner experience! Beginning: Aperitivo & wine Homemade pizza & focaccia Delve into the art of making classic Italian PIZZA and FOCACCIA using our treasured 7-year-old sourdough starter. Get your hands dirty as you learn the secrets of kneading and shaping the perfect dough. We drink only carefully curated organic wines from the Piemont region. Tiramisu, made using my grandmother's recipe You'll not only learn to prepare authentic Italian dishes, but you'll also gain a deeper appreciation for the culture and traditions that surround them. Don't miss this unique opportunity to create lasting memories and discover the true flavours of Italy! Duration: Approximately 3 hours Includes: Aperitivo, pizza, cooking class, dinner, wine tasting, and dessert Please note: This class is hands-on, so please come prepared to get your hands dirty! We are happy to accommodate dietary restrictions. Please let us know in advance if you have any allergies or sensitivities. We look forward to sharing our passion for Italian cuisine with you!

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESBottmingerstrasse 10
    • 10 Bottmingerstrasse
    • 4142, Münchenstein, Basel-Landschaft, Switzerland

Meeting/Redemption Point

  • PEOPLEPEOPLEBottmingerstrasse
    • Bottmingerstrasse
    • 4142, Münchenstein, Basel-Landschaft, Switzerland

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