We will pick you up in Filandia in a jeep or a pickup lorry, then we will go to the coffee farm located in La Palmera, where we will welcome you with a typical mountain coffee while we tell you about the history, trade and tradition of coffee culture. Next, we will go through all the COFFEE processes: seedbed, seedbeds, pests, harvest, grain collection, pulping, fermentation and types of drying. Finally, we will provide you with hydration (water or national beer) and you will make with your own hands the preparation of a craft coffee, which you will enjoy as soon as you finish it, to finally transfer to Filandia, where this incredible coffee experience will end.