You’ll learn much more about Indian cuisine than you would just by eating it in a restaurant. See how ordinary Indians live by taking this lesson in a local home. Eat your delicious creations afterwards, alongside your host in their home.

During the class you will learn how to make
Roti ( Chapati - Indian Bread ),
aloo matar sabji (a local favourite made with potatoes and beans),
Daal fry ( Lentils ),
chana masala,
Khoya Paneer or
some other seasonal vegetable
and in sweet ( meetha ) you will learn how to make kheer ( rice pudding ).

( Item's - You may expect 2 Vegetable's, Chapati & Rice Pudding. )
If you choose to learn Breakfast - Learn Masala Tea, Upma, Idli, Poha, Aloo Paratha, Vegetable Spring Roll, Vegetable Cutlet (Item's )
You can also inform us if you want to learn any Indian dish before joining the programme and we happy to teach you.