Escape the city's hustle and bustle and join me in Gò Vấp District, a charming local area filled with the delightful aromas of my mom’s cooking. You will explore a small vegetable garden tended by my parents, picking fresh vegetables for our cooking. My mum will guide you step-by-step in creating delicious dishes, sharing tips for authentic local flavours. We’ll also make fresh orange juice with a unique tool, and afterwards, enjoy the meal you prepared. We can accommodate dietary restrictions such as vegetarian, vegan, gluten-free, etc. If you have dietary requirements, please indicate them when booking. #Popular Menu 1. Grilled Beef Wrapped in Betel Leaves 2. Honey-Grilled Pork Ribs or Chicken 3. Steamed Shrimp with Coconut 4. Vietnamese Beef Stew with Bread  5. Crispy Fried Spring Rolls 6. Rice and Spinach Soup 7. Local Drinks: Beer/Coconut Water/ Tea, or Coffee made by my father 8. Seasonal Local Fruits #Vegetarian Menu 1. Tofu in Tomato Sauce Served with Rice 2. Braised Shiitake Mushrooms 3. Seaweed Soup 4. Stir-Fried Vegetables with Oyster Sauce 5. Vegetarian Spring Rolls 6. Grilled Aubergine with Scallion Oil 7. Local Drinks 8. Seasonal Local Fruits.