Embark on a journey to create this renowned Sicilian pastry, celebrated worldwide for its delectable flavours. Under Timea's guidance, you'll delve into the intricate process of preparing the sweet dough and mastering the art of rolling it out to perfection.

Discover the secrets behind the traditional cannoli filling, blending creamy ricotta cheese with decadent chocolate chips. Dive into the hands-on experience of frying the cannoli in vegetable oil, before expertly stuffing and dusting them with powdered sugar.

Immerse yourself in a delightful cooking class complemented by a sumptuous lunch featuring local Sicilian delicacies, alongside a selection of wine, coffee, and refreshing water. Let the good vibes flow as you savour this culinary journey by the sea.