Ravioli Cooking Class at a Local Distillery in Boston

By Classpop!

Free cancellation available

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Features

Free cancellation available
2h
Mobile voucher
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Overview

This hands-on ravioli-making class with Chef Sean offers a flavourful and interactive culinary experience set inside a vibrant distillery. Perfect for foodies, pasta lovers, and adventurous date nights, this class guides you through crafting fresh, homemade ravioli from scratch in a lively and welcoming atmosphere.

Chef Sean will teach you how to mix, knead, and roll pasta dough before preparing a creamy ricotta, Parmesan, and mozzarella filling, seasoned with fragrant Italian herbs. You’ll master the art of shaping and sealing your ravioli, then finish your dish with a homemade marinara sauce featuring San Marzano tomatoes, garlic, and fresh basil.

After the cooking’s done, sit back and enjoy your delicious pasta. To elevate your evening, pair your meal with a handcrafted cocktail or a pour from the distillery’s signature selection (available for purchase) for a perfect Italian-inspired night out.

Activity location

Short Path Distillery
- 71 Kelvin Street
- 02149, Everett, Massachusetts, United States

Meeting/Redemption Point

Short Path Distillery
- 71 Kelvin Street
- 02149, Everett, Massachusetts, United States

Check availability

Ravioli Cooking Class at a Local Distillery in Boston

2h
English

Travellers

Language options: English

Starting time: 7:00 pm

Price details

NZ$131.21 x 1 AdultNZ$131.21

Total

Until Mon, 7 Apr

What's included, what's not

All necessary materials, including food ingredients and cooking tools, are provided for the class.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Know before you book

Wheelchair accessible
Service animals allowed
Transport options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Roll, fill, and feast your way through an unforgettable ravioli-making class set in the heart of a lively distillery. Under the expert guidance of Chef Sean, you’ll master the art of crafting fresh, handmade ravioli from scratch. Begin by mixing and kneading pasta dough using simple, fresh ingredients, then learn the techniques to roll it out to the perfect thickness. Next, create a creamy, flavourful filling of ricotta, Parmesan, and mozzarella, seasoned with aromatic Italian herbs. Once your ravioli are perfectly shaped and sealed, let them cook while you whip up a vibrant marinara sauce made with San Marzano tomatoes, garlic, and fresh basil. After all your hard work, sit back and enjoy your homemade pasta in the lively distillery setting. Want to take your experience up a notch? Pair your dish with a handcrafted cocktail or a straight pour of the distillery’s finest (available for purchase) for the ultimate Italian-inspired night out.

Location

Activity location

Short Path Distillery
- 71 Kelvin Street
- 02149, Everett, Massachusetts, United States

Meeting/Redemption Point

Short Path Distillery
- 71 Kelvin Street
- 02149, Everett, Massachusetts, United States

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