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Roots and Flavours Cooking School between Tradition and Sustainability
Roots and Flavours Cooking School between Tradition and Sustainability
Roots and Flavours Cooking School between Tradition and Sustainability
Roots and Flavours Cooking School between Tradition and Sustainability
Roots and Flavours Cooking School between Tradition and Sustainability

Roots and Flavours Cooking School between Tradition and Sustainability

By Passione Sud - Travel Experience
Free cancellation available
Price is NZ$237 per adult
Features
  • Free cancellation available
  • 4h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview

Imagine walking through the door of a cosy cooking school built with the same land that for centuries has given birth to enchanting villages and landscapes. Here, between walls of raw earth that breathe history and tradition, you will have the opportunity to immerse yourself in the culinary art of the territory, learning ancient techniques and secrets handed down from generation to generation.
Be inspired by the authentic beauty of a place in perfect harmony with nature, where every detail tells the storey of a community that has made sustainability and respect for its roots an essential value. Under the guidance of experienced chefs and custodians of tradition, you will discover the pleasure of processing genuine and local ingredients, transforming them into dishes that speak of culture, passion and authenticity. This experience will be much more than just a cooking lesson: it will be a journey into the authentic flavours and traditions of a unique territory.

Activity location

  • Le Breste Restaurant - Brattirò
    • SP18
    • 89862, Brattirò, Calabria, Italy

Meeting/Redemption Point

  • Le Breste Restaurant - Brattirò
    • SP18
    • 89862, Brattirò, Calabria, Italy

Check availability


Roots and Flavours Cooking School between Tradition and Sustainability
  • Activity duration is 4 hours and 30 minutes4h 30m
    4h 30m
  • English
Starting time: 10:00 am
Price details
NZ$236.79 x 1 AdultNZ$236.79

Total
Price is NZ$236.79
Until Mon, 31 Mar

What's included, what's not

  • What's includedWhat's includedPreparation of typical fresh local pasta, with various accompaniments, cold cuts, cheeses and good wine
  • What's excludedWhat's excludedPrivate transport

Know before you book

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Specialised infant seats are available
  • All areas and surfaces are wheelchair accessible
  • Suitable for all physical fitness levels
  • Important note: We only serve alcoholic drinks to travellers 18 years of age and older. Minor travellers under the age of 18 will be served soft drinks.

Activity itinerary

An experience that is not meant to be just a cooking school, the participants will bring with them the authentic flavour of Calabria. An immersive experience for those who want to discover the authentic traditions of the place they visit. A cooking school located in a unique location, surrounded by a vineyard and entirely renovated in raw earth according to the tradition of the place. The environment, designed to enhance the local construction method, reflects harmony with nature and the landscape. During the course, participants learn to prepare typical dishes of Calabrian cuisine, such as typical local pasta, using local and seasonal ingredients, while at the same time, tasting good wine they will explore the construction techniques handed down from generation to generation. The experience is enriched by the beauty of the surrounding landscape, which creates an authentic and relaxing atmosphere, ideal for rediscovering the link between culinary tradition and sustainability.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESLe Breste Restaurant - Brattirò
    • SP18
    • 89862, Brattirò, Calabria, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLELe Breste Restaurant - Brattirò
    • SP18
    • 89862, Brattirò, Calabria, Italy

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