This Sydney food tour is a slice of history and culture, alongside deliciously diverse cuisine, telling the Aussie storey of migration and settlement from the early days to the most modern times. This mouth-watering journey will visit hidden landmarks and share little known stories from the history of Chinese Australians. You will enjoy some of the best of Asian Australian cuisine, with origins from China, Korea, Thailand and Malaysia. You will beat the queues in Sydney's most popular Malaysian, and enjoy Sydney’s Chinatown classics, dishes include the best KFC (Korean Fried Chicken), handmade dumplings and noodles enjoyed by chefs on their days off, and a lotus shaped gelato beautiful enough to Instagram and delicious enough to win awards. With modern fusion and Sydney Chinatown classics, dishes include the best KFC (Korean Fried Chicken), handmade dumplings and noodles enjoyed by chefs on their days off, and lotus-shaped gelato beautiful enough to Instagram and delicious enough to win awards. Your tour will also include the serenity of a classic Chinese Tea Ceremony, an ancient and beautiful tradition.